REVIEW · CABO SAN LUCAS
Cabo San Lucas Tequila Tasting and Mixology Class in Tasting Room
The most interesting part of this Cabo experience is its focus on tequila as a craft, not simply as a quick shot. In about 90 minutes, you taste seven tequilas across the blanco, reposado, and añejo styles, then make two tequila cocktails at a tasting room in central Cabo.
I like the small group size, capped at 12, and the chance to ask questions without being hurried. I also like that George has been singled out for clear instruction and a relaxed pace. The main drawback is that the $59.41 price does not include gratuities, and food is not listed as part of the package.
Key points at a glance

- Seven tequila samples: Compare artisanal and premium blancos, reposados, and añejos.
- Two hands-on cocktails: Learn to make two different tequila-based mixology drinks.
- George may lead your class: His clear teaching and unhurried approach have been especially praised.
- Small, adults-only setting: The group limit is 12 people, which suits anyone who wants room for questions.
- Central Cabo meeting point: Meet at Mercabo Gourmet Street Food on Ignacio Zaragoza in the Centro area.
- About 90 minutes: This fits neatly into an evening or a break between other Cabo plans.
Seven tequilas, three styles, one useful lesson
A good tequila tasting should help you understand what is in your glass. This class does that by presenting seven different artisanal and premium tequilas, including blancos, reposados, and añejos.
Blanco tequila is generally the youngest style in this tasting lineup. Reposado and añejo spend more time resting in barrels, which changes their color, aroma, and flavor. You will not simply be served seven unrelated pours. The point is to notice how the styles differ and decide what you actually prefer.
That comparison is useful in a place such as Cabo, where tequila appears on nearly every drinks menu. After this class, you should have a better sense of whether you like a bright blanco, a smoother reposado, or a more developed añejo. You can use that knowledge when ordering at dinner or buying a bottle to take home.
The information provided does not specify the exact brands or pour sizes. I would therefore treat this as a guided tasting rather than a full bottle-by-bottle brand seminar. If you care about the producer, agave source, or aging details of each sample, ask George or your guide during the session.
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Starting at Mercabo in central Cabo

The class begins at Mercabo Gourmet Street Food, at Ignacio Zaragoza, Centro, Ildefonso Green, 23450 Cabo San Lucas. The activity ends at the same meeting point, so you do not need to arrange a separate return transfer.
The location is near public transportation, which makes it practical if you are staying in or near central Cabo. The supplied details do not include hotel pickup, so plan to reach the meeting point on your own. Check the confirmation carefully for the exact meeting instructions and start time.
Mercabo is also a useful setting for a tequila class because it places the activity in a food-focused venue rather than an isolated attraction. Food is not listed as included in the tequila package, though the venue may give you options to eat separately. Do not assume a meal or snacks are part of the $59.41 price.
Arriving on time matters. The session lasts only about an hour and a half, so a late start could cut into the tasting and cocktail portion. The meeting point is in a central area, but you still want to allow time to find Ignacio Zaragoza and get settled.
The tasting room experience

Once the class begins, expect an introduction to agave spirits and the cultural background behind them. The emphasis is on learning while tasting, not on rushing through a row of samples.
The seven tequilas are served across the three main categories named for the experience: blanco, reposado, and añejo. You will have a chance to compare them directly. That is the best reason to take this class instead of ordering one tequila drink at a bar. Side-by-side tasting makes the differences easier to notice.
I like the structure because it gives beginners a simple framework. You do not need prior tequila knowledge to follow along. At the same time, anyone who already drinks tequila can use the class to sharpen their preferences and ask more specific questions.
The group limit of 12 is important here. A large tasting can become a lecture with a line of tiny glasses. A group this size should give the guide more room to explain each pour and respond to questions. It also keeps the session more social without making it feel like a crowded party activity.
The experience is offered in English. That is helpful if you want the explanations to be clear, especially when the guide is discussing production styles and aging. George has received specific praise for teaching well, explaining tequila clearly, and allowing the group to set a comfortable pace.
Learning what blancos, reposados, and añejos mean

The three styles give the class its basic teaching path.
A blanco lets you consider the character of the spirit without the same barrel influence associated with older expressions. A reposado introduces a different balance, while an añejo gives you another point of comparison. The tasting is valuable because you can evaluate these categories in one sitting instead of trying to remember separate drinks from different bars.
You might find that the color difference is easy to spot, while the flavor differences take more attention. Listen for the guide’s suggestions on how to taste each sample. Small pours are easier to compare when you pause between them rather than treating the class as a series of shots.
This is also where the cultural side matters. The class is designed to explain the culture behind agave spirits, so it offers more context than a simple cocktail lesson. The supplied details do not promise a full production tour, a visit to an agave field, or a trip to a distillery. You remain in the tasting room, with the focus on education and sampling.
That limitation is worth keeping in mind. If you want to see how agave is grown or tequila is produced at a distillery, choose a separate destination-based tour. If you want an accessible introduction during a Cabo stay, this shorter format makes more sense.
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Making two tequila-based cocktails

After the tasting, you learn to craft two different tequila-based mixology drinks. This changes the rhythm of the experience. You are not only listening and sampling, you are taking part in the preparation.
The available information does not name the cocktails or list every ingredient, so I would not book this expecting a particular recipe. The useful promise is the hands-on format: two drinks, both built around tequila, with instruction from the guide.
For many people, this will be the most practical part of the class. You can take the basic technique home and use it after your holiday. It also helps connect the tequila styles to mixed drinks. A tequila that tastes one way on its own may work differently when combined with other ingredients.
The class is described as an adults-only activity, which fits the alcohol tasting and cocktail preparation. It is better suited to couples, friends, and adult groups than to a family itinerary. The experience is also a good choice for a birthday plan. One returning participant chose it for a birthday for the second time and planned to come back for the cooking class as well.
Do not expect a long bartending course. With only 90 minutes for the full activity, the cocktail section is likely an introduction to two drinks rather than professional bartender training. That is enough for a holiday activity and a few useful ideas, but not a substitute for a full mixology workshop.
What the $59.41 price delivers

At $59.41 per person, the value depends on how much you want from the class. The price includes seven artisanal and premium tequila tastings, plus instruction for two tequila-based cocktails. You are paying for the guided comparison and the chance to prepare drinks, not simply for seven samples.
That makes the price easier to justify if you are curious about tequila and would otherwise spend money ordering several different pours at a bar. The class also gives you structure, explanation, and a fixed 90-minute plan. You avoid having to organize your own tasting.
The value is less clear if you only want a quick drink or if you already know exactly which tequila style you like. In that case, a bar order may cost less and give you more freedom. This experience is strongest for someone who wants a lesson along with the alcohol.
Gratuities are not included. Bring that extra cost into your budget, especially if George or another guide gives you the patient, detailed instruction that the class is designed to provide. Food is also not included in the stated package. Since the activity takes place at Mercabo Gourmet Street Food, you can ask about separate food purchases, but treat them as additional.
The class is often reserved about 45 days ahead. That is a useful planning signal. It does not guarantee that every date sells out, but if you are visiting Cabo on fixed dates, booking early is sensible.
Timing, group size, and the Cabo day plan

The 90-minute duration makes this easy to place in a larger itinerary. You might schedule it before dinner, after a daytime excursion, or during an evening centered on central Cabo.
Because the class includes seven tastings and two cocktails, avoid treating it as a rushed stop between unrelated activities. You will get more from the explanations if you are alert and have enough time to reach the meeting point. The supplied details do not state a specific start time, so check your confirmation and plan around it.
The maximum group size is 12. That is small enough for a more personal lesson but large enough to retain a social feel. If you prefer a private class or one-on-one instruction, this is not advertised as private, so you should not assume that option is available.
There is no separate transportation portion. You meet at Mercabo and finish there. That keeps the logistics simple, but it also means the experience does not show you another part of the Baja California Sur region. Think of it as a central Cabo tasting-room activity, not a sightseeing tour.
The experience requires good weather. Since the activity is based at a tasting room, this condition may relate to operating arrangements rather than an outdoor route. If poor weather causes a cancellation, you are offered another date or a full refund.
Who will get the most from this class

I would recommend this experience to an adult who wants a clear introduction to tequila without giving up half a day. It suits first-time tequila tasters, couples looking for a shared activity, and small groups who enjoy food and drink lessons.
It is especially useful if you want to learn the difference between blanco, reposado, and añejo in one sitting. The cocktail section also makes it a practical pick for anyone who prefers mixed drinks to straight pours.
The class may not suit you if you avoid alcohol, need a family-friendly activity, or want a full distillery visit. It also may not be the best fit if your main goal is a large meal, because food is not included in the stated package.
The birthday angle is worth noting. The experience can work as a low-key celebration, and the returning birthday participant also planned to try the cooking class offered by the same provider. That suggests a useful way to build a food and drink afternoon, though you would need to book the cooking class separately.
Booking, cancellation, and practical details
You receive confirmation at the time of booking, and the ticket is mobile, so you can keep the booking on your phone. The activity is offered in English and is limited to adults.
Free cancellation is available if you cancel at least 24 hours before the local start time. Cancellations within 24 hours are not refunded, and changes inside that window are not accepted. If poor weather causes the operator to cancel, you can choose another date or receive a full refund.
The experience is provided by Juan More Taco Tours. Since gratuities are excluded, plan for a tip if the instruction and service meet your expectations. Also remember that the end point is the same as the starting point, so you can continue your Cabo plans from central Mercabo after class.
Should you book the Cabo tequila tasting?
Book it if you want a compact, adults-only lesson that combines seven tequila samples with two cocktails. The small group cap, English instruction, central meeting point, and unhurried teaching style make it a practical choice for learning rather than simply drinking.
I would be more cautious if you expect a distillery visit, a full meal, named cocktail recipes, or transportation from your hotel. Those details are not part of the stated experience. For a first look at tequila during a Cabo holiday, though, the $59.41 price is reasonable, especially if you value the guided comparisons and hands-on cocktail work.
Book ahead if your dates are fixed, and leave room in your budget for gratuities and any food you choose to buy separately.
FAQ
Where does the tequila tasting take place?
It starts at Mercabo Gourmet Street Food on Ignacio Zaragoza, Centro, Ildefonso Green, 23450 Cabo San Lucas, B.C.S., Mexico.
Where does the activity end?
The activity ends back at the meeting point at Mercabo Gourmet Street Food.
How long does the experience last?
The tequila tasting and mixology class lasts approximately 1 hour and 30 minutes.
How much does the experience cost?
The listed price is $59.41 per person.
How many tequilas are included?
The experience includes seven artisanal and premium tequila tastings.
Which tequila styles will I taste?
You will taste blancos, reposados, and añejos.
Are cocktails included in the class?
The class teaches you to craft two different tequila-based mixology drinks.
Is food included?
Food is not listed as included in the experience. The meeting point is at Mercabo Gourmet Street Food, but any separate food purchase is not part of the stated package.
Is the activity suitable for children?
No. The experience is adults only.
What is the cancellation policy?
You can cancel at least 24 hours before the local start time for a full refund. Cancellations or changes made within 24 hours are not accepted for a refund. If poor weather causes the activity to be canceled, you will be offered another date or a full refund.
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