REVIEW · IRELAND
Dublin: Roe and Co Distillery Cocktail Workshop Experience
Roe and Co turns whiskey education into a practical hour in Dublin’s old Guinness Power House. You tour a working urban distillery, learn how flavor is built, then either mix a cocktail around your own palate or blend whiskey before making another drink.
I like the hands-on format and the useful location in the Liberties, close to Thomas Street and Christ Church Cathedral. The final drink in the Power House Bar adds real value, though an hour passes quickly if you want a long, technical distillery tour.
I also like that guides such as Luke, Isaac, Andrew, Erin, and Oisin bring humor and energy to the session. The main drawback is that this is for adults only, and the experience may feel brief for serious whiskey fans hoping to study every stage of production.
Key points to know before booking

- Two different workshops: Choose Flavours for cocktail-making based on sweet, sour, bitter, salty, and umami tastes, or Beyond The Blend for three whiskey tastings, confectionery pairings, blending, and a cocktail.
- A real working setting: The distillery occupies the former Guinness Power Station in Dublin 8, giving the visit a strong sense of place.
- You make your own drink: The Flavours session includes cocktail tools, ice, and guidance, so you are not just watching a bartender work.
- A second drink follows: After the workshop, you receive a signature Roe and Co serving in the Power House Bar.
- Good value at $28: The price covers the tour, selected workshop, and cocktail, with some sessions providing whiskey tasting and two drinks overall.
- Plan around age rules: You need valid identification or proof of age, and the activity is not suitable for anyone under 18 or for pregnant women.
A working distillery inside Dublin’s old Guinness Power House

The setting does much of the work before the first drink arrives. Roe and Co sits in the Liberties, a traditional whiskey and brewing district in Dublin 8, inside the former Guinness Power Station.
That old industrial shell gives the visit more character than a generic cocktail bar. You are not simply sitting at a table with a bottle in front of you. The tour connects the drink in your glass with a functioning distillery and with the wider drinks story of Dublin.
The experience is guided in English and lasts one hour. That makes it easy to fit between Christ Church Cathedral, Guinness Storehouse, and other Liberties sights. I would not treat it as a full afternoon at the distillery. Think of it as a compact introduction with a practical workshop attached.
The building is across from the Thomas Street or Watling Street bus stops. From Trinity College, you can walk along Dame Street toward Christ Church Cathedral, continue onto Thomas Street, and reach the distillery after about 500 meters beyond the cathedral. By bus, routes 13, 40, and 123 run from O’Connell Street or Dame Street, with a journey of roughly 10 to 15 minutes. The nearest Luas stop is James’s on the Red Line.
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What the one-hour visit actually includes

Your visit begins at Roe and Co Distillery with a guided look at the whiskey-making process. The emphasis is on the production journey and the flavors that shape Irish whiskey.
The tour portion is short enough to keep the pace lively. It also means you will not spend a long stretch standing around listening to technical detail. Guides such as Andrew, Luke, Isaac, Erin, and Oisin have been praised for mixing facts with jokes and questions, which matters in a small tasting room where a dry lecture could quickly lose its grip.
You then choose one of two workshops. The choice is important because they offer different kinds of participation.
The Flavours option suits you if cocktails are the main attraction. Beyond The Blend is the better match if you want to compare whiskey styles, work with a blend, and think more carefully about the spirit itself.
After your selected workshop, you settle in at the Power House Bar for a signature Roe and Co serving. This is not a rushed exit through a gift shop. The last drink gives you time to enjoy the building and talk over what you have just made.
Flavours: learn your palate, then shake a cocktail

The Flavours workshop begins with the Five Pillars of Flavour: sweet, sour, bitter, salty, and umami. You use these broad taste groups to work out what appeals to you, then choose a whiskey cocktail that suits your preference.
That approach is more useful than being handed a fixed recipe. If you like a sharper drink, you can focus on sour notes. If you prefer softer or sweeter flavors, the session helps explain why. The idea is not to turn you into a professional bartender in 60 minutes. It is to show you how small changes affect the final glass.
You work with a bar setup that includes an apron, jigger, shaker, strainer, bar spoon, and ice. That detail makes the class feel like a proper workshop rather than a demonstration at a distance. The guide explains each step, and you build your own cocktail with help close at hand.
This option is especially good for people who say they do not usually like whiskey. Several of the available cocktail choices appear to soften or reshape the spirit, and one participant specifically enjoyed a salty cocktail despite not being a regular whiskey drinker.
The class also works well for mixed-interest groups. A dedicated cocktail fan gets a recipe and technique lesson, while a whiskey beginner gets an approachable way into the subject without having to drink the spirit neat.
There is one limitation. If you already make cocktails at home, the flavor lesson may feel introductory. The payoff is the social setting and the chance to use Roe and Co in a guided format, not advanced bartending theory.
Beyond The Blend: three whiskeys and your own recipe

Beyond The Blend takes a more whiskey-centered route. You taste three premium whiskeys that show different parts of the flavor range found in Irish whiskey.
The tasting comes with a specially chosen artisan confectionery pairing. That is a small but useful addition, since sweet foods can change how you notice spice, fruit, wood, and other notes in whiskey. You are not simply ticking off three samples. You are encouraged to compare them and think about what each one contributes.
The workshop then lets you create your own whiskey blend. You take what you have learned from the tasting and combine elements into a personal mix. That blend becomes the base for a cocktail, giving the session a clear finish rather than leaving you with a row of tasting glasses and no practical application.
I would choose this option if you already enjoy whiskey or want a closer look at the spirit before adding mixers. It gives you more context for the bottle itself than the Flavours session.
The tradeoff is straightforward. Beyond The Blend may be less appealing if your main goal is to shake, strain, and drink a cocktail. It still ends with a cocktail, but the route there is built around tasting and blending first.
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The drinks and the value at $28

At $28 per person, the price is strong for Dublin, provided you want both a short distillery visit and a drink-making session. The fee includes the guided tour, your choice of workshop, and a Roe and Co cocktail.
The precise drink count can depend on the session and how the experience is described on the day. The Flavours format includes the cocktail you make and a further serving at the bar. Some visitors have received a small whiskey taste plus two cocktails overall, while the Beyond The Blend option includes three whiskey tastes, the blend, and a cocktail before the final bar serving.
That is a lot of activity for one hour. You get instruction, tasting, equipment, and a finished drink rather than paying only for a look around the building.
The value is also helped by the quality of the interaction. Guides have been singled out for being funny, clear, and willing to answer questions. Andrew is praised for holding attention with humor, while Luke is noted for explaining every cocktail step. Isaac and Erin are also associated with friendly, well-paced sessions.
You should keep your expectations in check. This is not a long whiskey seminar, and the tour cannot cover every production detail in depth. If you want a full technical study of Irish whiskey, a longer tasting would suit you better. For a compact Dublin activity, the mix is well judged.
Why the guides matter here

The guide is central to this experience because the official schedule is short. A flat presentation would make the hour feel thin. A lively guide can turn the same amount of information into a proper outing.
The strongest pattern in the guide feedback is a mix of humor and clear instruction. Andrew and Luke are both described as engaging, while Isaac is praised for being professional without becoming stiff. Erin is noted for making the history and workshop easy to follow, and Oisin is associated with a friendly, informed presentation.
That range of guide styles is useful to know. You are not booking a silent tasting where the staff simply pour and move on. Expect questions, demonstrations, and a degree of group participation.
Recipe sheets have also been provided in some sessions. If you enjoy the drink you make, ask about the recipes before leaving. It gives the class a life beyond Dublin and makes the $28 feel even more worthwhile.
How it compares with Dublin’s bigger drinks attractions
Roe and Co offers a smaller, more personal format than the city’s large brewery and distillery attractions. The visit focuses on doing something, not simply moving through a sequence of displays.
That makes it a good choice if you have already seen a major Guinness or Jameson attraction and want something shorter and more active. It also suits a first-time visitor who wants a taste of Dublin’s whiskey culture without giving up half a day.
The building is across from Guinness Storehouse, so you can combine the two areas. Still, do not assume the experiences are interchangeable. Guinness gives you a much larger brand and brewing presentation. Roe and Co gives you a cocktail workshop, whiskey blending, and a final bar drink.
Some people will prefer the scale and spectacle of the larger attractions. I would choose Roe and Co if the hands-on part matters more than a big multimedia presentation.
Who should book the Roe and Co workshop

This is a strong pick for cocktail fans, couples, small groups, and anyone who wants a relaxed activity between sightseeing stops. It is also a smart choice for whiskey beginners because the workshop gives you a way to understand flavor without demanding that you already know the vocabulary.
It works particularly well for a group with mixed tastes. One person can focus on the cocktail technique while another pays attention to the whiskey. The two workshop choices also let you select the experience that matches your interests.
You should think twice if you dislike alcohol, need a child-friendly activity, or want a long production tour. The experience is not suitable for children under 18 or pregnant women, and valid identification or proof of age is required.
The site is wheelchair accessible. Hotel pickup and drop-off are not included, but the Thomas Street location is simple to reach from central Dublin by foot, bus, or Luas.
Practical tips for making the most of your hour

Book a starting time that leaves room afterward. The activity ends back at the distillery, and the final Power House Bar serving is part of the experience, so avoid scheduling a separate attraction immediately afterward.
Decide between the two workshop styles before you arrive. Choose Flavours if you want to build a cocktail around taste. Choose Beyond The Blend if three whiskey samples, confectionery pairing, and your own blend sound more appealing.
Bring your passport, identity card, or accepted proof of age. You will need it to take part.
If you are walking from the city center, use Christ Church Cathedral as your landmark, then continue along Thomas Street. By bus, the trip is short, but allow a little time to find the correct stop and cross to the distillery.
Finally, pay attention during the flavor section even if you are mostly there for the drink. The Five Pillars give you a simple way to improve cocktails at home, and the recipe information can help you repeat the experience later.
Should you book it?
Yes, if you want a short, good-value Dublin activity that combines a working distillery, a guided tasting lesson, and hands-on cocktail making. The $28 price is reasonable because you receive more than a tour and more than a single drink.
Choose Flavours for the most playful session and the clearest cocktail focus. Choose Beyond The Blend for a fuller whiskey comparison and the chance to create your own mix.
Skip it only if you want a long, detailed production tour or if you are looking for a family activity. For adults with an hour to spare in the Liberties, Roe and Co offers a friendly, practical introduction to Irish whiskey without taking itself too seriously.
FAQ
Where is the Roe and Co Distillery?
It is in the old Guinness Power House in Dublin’s Liberties district, Dublin 8, on Thomas Street.
How long does the experience last?
The activity lasts one hour. Check the available starting times when booking.
What does the $28 price include?
It includes the guided tour, your choice of the Flavours or Beyond The Blend workshop, and a Roe and Co cocktail.
Can I choose between two different workshops?
Yes. You can choose Flavours or Beyond The Blend.
What happens in the Flavours workshop?
You learn about sweet, sour, bitter, salty, and umami tastes, then choose and make a whiskey cocktail based on your palate.
What happens in Beyond The Blend?
You taste three premium whiskeys, enjoy an artisan confectionery pairing, create your own whiskey blend, and turn it into a cocktail.
Do I receive another drink after the workshop?
Yes. After the selected workshop, you relax with a signature whiskey serving in the Power House Bar.
Is the activity suitable for children?
No. It is not suitable for anyone under 18.
What identification should I bring?
Bring a passport, identity card, or valid proof of age card.
Is the distillery wheelchair accessible?
Yes, the activity is wheelchair accessible.
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